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Orange Cilantro Vinaigrette

This easy Orange Cilantro Vinaigrette is bursting with fresh flavor will add lots of pizzazz to your winter salads.

Course Salad Dressing
Prep Time 20 minutes
Total Time 20 minutes
Servings 18 1 tablespoon servings
Calories 64 kcal
Author Chris Scheuer

Ingredients

  • ¼ cup sunflower or other mild-flavored oil
  • ¼ cup extra virgin olive oil
  • zest of 1 medium navel orange
  • ¼ cup fresh orange juice
  • 3 tablespoons white balsamic vinegar
  • 2 tablespoons honey
  • 1 tablespoon finely chopped shallots
  • 1 teaspoon grainy mustard
  • ½ teaspoon fresh ginger
  • ½ teaspoon kosher salt
  • teaspoon black pepper
  • 3 tablespoons finely chopped fresh cilantro (or basil)

Instructions

  1. Combine all ingredients except cilantro (or basil) in a medium size jar with a tight-fitting lid. Cover and shake well to combine then add cilantro (or basil) and stir well. Shake before serving.
Nutrition Facts
Orange Cilantro Vinaigrette
Amount Per Serving
Calories 64 Calories from Fat 54
% Daily Value*
Fat 6g9%
Sodium 68mg3%
Potassium 9mg0%
Carbohydrates 2g1%
Sugar 2g2%
Vitamin A 10IU0%
Vitamin C 1.7mg2%
Calcium 1mg0%
Iron 0mg0%
* Percent Daily Values are based on a 2000 calorie diet.