This Thai Coconut Soup with Chicken Cilantro Meatballs is a delicious, easy and unique dinner entree that's bursting with fabulous flavor.
Combine ground chicken, bell pepper, green onion, ginger, lemongrass, cilantro, panko crumbs, egg, garlic, and salt in a medium-large bowl. Mix with a sturdy spatula, wooded spoon or your hands until well-combined. Scoop up mixture into small portions, about 1½-2 tablespoons each. With slightly damp hands, roll the portions into round meatballs and arrange on the prepared pan.