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5 from 5 votes
Nanny's Wonderful Cranberry Salad
Nanny's Wonderful Cranberry Salad
Prep Time
30 mins
Cook Time
10 mins
Total Time
40 mins
This delicious cranberry salad is filled with fresh cranberries, red grapes, shredded coconut, toasted walnuts and freshly whipped cream. It makes a beautiful presentation on the holiday table!
Course: Salad
Servings: 12
Calories: 180 kcal
Author: Chris Scheuer
  • ½ cup walnuts chopped fairly small
  • 1 12- ounce bag fresh cranberries
  • ½ cup sugar
  • 1 cup seedless red grapes halved
  • ½ cup coconut plus more for dusting
  • 1 cup miniature marshmallows
  • 1 cup whipping cream
  1. Preheat oven to 350˚F. Spread walnuts out in a single layer on a shallow baking pan. Bake for 8-10 minutes until light golden brown. Set aside to cool.
  2. Wash cranberry and drain well. Pick out any bruised or damaged berries. Pulse cranberries in a food processor until coarsely chopped.
  3. Combine cranberries with sugar and stir well to combine. Add grapes, coconut, marshmallows and toasted walnuts.
  4. Whip cream until soft peaks form. Fold whipped cream into cranberry mixture. Dust with more a little more coconut.
Recipe Notes

See Café Tips above for further instruction. 

Nutrition Facts
Nanny's Wonderful Cranberry Salad
Amount Per Serving
Calories 180 Calories from Fat 99
% Daily Value*
Fat 11g17%
Saturated Fat 5g31%
Cholesterol 27mg9%
Sodium 12mg1%
Potassium 98mg3%
Carbohydrates 19g6%
Fiber 2g8%
Sugar 14g16%
Protein 1g2%
Vitamin A 320IU6%
Vitamin C 4.7mg6%
Calcium 21mg2%
Iron 0.3mg2%
* Percent Daily Values are based on a 2000 calorie diet.