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Tomato and Fresh Mozzarella Skewers

Course Appetizer
Cuisine Italian
Keyword Tomato and Fresh Mozzarella Skewers
Prep Time 10 minutes
Servings 4
Calories 334 kcal
Author Chris Scheuer

Ingredients

  • Ingredients:
  • 24 large pitted olives
  • 16 small balls of fresh mozzarella bocconcini
  • 16 cherry grape or small heirloom tomatoes, red, yellow, purple, etc
  • fresh basil sprigs of tiny-leaved basil or large leaves
  • Basil Oil see recipe below
  • sea salt
  • freshly ground black pepper

Instructions

  1. Directions:
  2. Thread olives, Mozzarella, basil and tomatoes onto skewers in any order you wish. Repeat.
  3. Arrange on plates, drizzle with Basil Oil and sprinkle with sea salt and freshly ground black pepper.
  4. Serves 4 (2 skewers per person)
Nutrition Facts
Tomato and Fresh Mozzarella Skewers
Amount Per Serving
Calories 334 Calories from Fat 243
% Daily Value*
Fat 27g42%
Saturated Fat 8g50%
Cholesterol 40mg13%
Sodium 452mg20%
Potassium 81mg2%
Carbohydrates 6g2%
Fiber 1g4%
Sugar 4g4%
Protein 20g40%
Vitamin A 115IU2%
Vitamin C 2.2mg3%
Calcium 417mg42%
Iron 0.2mg1%
* Percent Daily Values are based on a 2000 calorie diet.