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Horizontal photo of a cut glass pitcher filled with Honey White Balsamic Dressing on a wood table.

Honey White Balsamic Dressing

If you're bored with salad, this recipe is especially for you! This fabulous Honey White Balsamic Dressing, with throw-it-all-in-a jar-and-shake directions, takes salad from ordinary to extraordinary.
Course Salad Dressing
Cuisine American
Keyword Honey White Balsamic Dressing
Prep Time 10 minutes
Total Time 10 minutes
Servings 14 servings
Calories 81 kcal
Author Chris Scheuer

Ingredients

  • ½ cup extra virgin olive oil
  • 3 tablespoons white balsamic vinegar
  • 2 tablespoons honey
  • 1 medium clove garlic finely minced
  • ½ teaspoon kosher salt
  • teaspoon black pepper

Instructions

  1. Combine all ingredients in a medium size jar with a tight-fitting lid and shake well. Shake again before serving.

Recipe Notes

See Café Tips above in the post for more detailed instructions and tips to ensure success.

If you prefer to use Metric measurements there is a button in each of our recipes, right above the word “Instructions”. Just click that button to toggle to grams, milliliters, etc. If you ever come across one of our recipes that doesn’t have the Metric conversion (some of the older recipes may not), feel free to leave a comment and I will add it.

Nutrition Facts
Honey White Balsamic Dressing
Amount Per Serving (1 tablespoon)
Calories 81 Calories from Fat 72
% Daily Value*
Fat 8g12%
Saturated Fat 1g6%
Polyunsaturated Fat 1g
Monounsaturated Fat 6g
Sodium 84mg4%
Potassium 7mg0%
Carbohydrates 3g1%
Fiber 1g4%
Sugar 3g3%
Protein 1g2%
Vitamin A 1IU0%
Vitamin C 1mg1%
Calcium 2mg0%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.