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4.91 from 10 votes

5 Minute Easy Peanut Sauce

Just like the name says, Easy Peanut Sauce, this one's super simple! Throw everything in the blender (including the secret ingredient!) and minutes later, you'll be enjoying this delicious, complex, spicy-sweet Asian sauce.
Prep Time10 minutes
Total Time10 minutes
Course: Condiment
Cuisine: Thai
Keyword: Easy Peanut Sauce, Thai Peanut Sauce
Servings: 28
Calories: 57kcal
Author: Chris Scheuer

Ingredients

  • 1 cup creamy peanut butter
  • 3 tablespoons soy sauce
  • ¼ cup rice vinegar
  • 3 tablespoons finely grated fresh ginger
  • 5 tablespoons dark brown sugar
  • 3 medium cloves garlic
  • 2 teaspoons ground coriander
  • 2 teaspoon chili garlic sauce
  • 3 tablespoons strong brewed coffee optional - you can sub water if preferred
  • 6-8 tablespoons water maybe a bit more
US Customary - Metric

Instructions

  • Combine all ingredients except water in a blender or food processor. Blend until creamy and smooth. Add 5 tablespoons water and blend again. Add more water until desired consistency is reached.

Nutrition

Calories: 57kcal | Carbohydrates: 2g | Protein: 2g | Fat: 4g | Saturated Fat: 0g | Cholesterol: 0mg | Sodium: 167mg | Potassium: 65mg | Fiber: 0g | Sugar: 1g | Vitamin C: 0.2mg | Calcium: 5mg | Iron: 0.2mg