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Crisp, chewy, sweet and salty, these one-bowl, no-mixer Almond Toffee White Chip Cookies are a cookie lover's dream come true!
I took a little box of these Almond Toffee White Chip Cookies to our Pilates instructor the other day. The next day I got this text:
"Those are the best cookies I've ever had in my life."
Surprise reaction
It made me smile because that's the same reaction I get from just about everyone who tries these unassuming-looking cookies. Other reactions are things like; "Oh my!", "Wow!" and "What are these cookies?".
I've actually been making variations of these Almond Toffee White Chip Cookies for over 40 years, some with chocolate chips, some with coconut, sometimes raisins or dried cranberries as well as lots of other variations. The original recipe came from the sister of an elderly patient I took care of at the hospital I worked at many years ago. She had brought a treat for the staff caring for her sister. I took one bite and knew I had to have the recipe.
The little recipe card (now torn and stained but still beloved) was simply titled "Cereal Cookies". We renamed them "Sister's Cookies" after the elderly patient and her sibling.
New rendition
For these Almond Toffee White Chip Cookies, I kept the base of the original recipe but changed up a few things. Instead of 100% all-purpose flour, I subbed some almond flour and added a small splash of almond extract. This new rendition also includes white chocolate and toffee bits. The almond flour adds a unique, gourmet touch to these already delicious cookies!
I love that the recipe can be whipped up in one bowl with simply a spatula and a cookie scoop to portion out the dough. The recipe makes a large batch but the cookies freeze well, both baked and as dough balls. Just store the dough balls in a ziplock bag then pull them out and bake when you're in the mood for a delicious sweet treat! It's wonderful to have fresh cookies for a quick dessert or to brighten someone's day.
Brighten someone's day
Speaking of brightening someone's day, we've created a free, printable label to adorn your gifts. These Almond Toffee White Chip Cookies make wonderful gifts for friends, neighbors, co-workers, hairdressers, delivery people, teachers... and say "I care" or "Thank you" or "Have a great day" in a sweet, tangible way.
Get your free printable labels...
Enter your name and email above to receive an instant download, plus printing tips to get you started. You'll also receive fresh recipe inspiration from The Café... easy, elegant recipes and ideas to enjoy and share. We'll also share a link for the boxes and ribbon shown in the pictures.
An extra touch!
I like to add a sprinkle of flaky sea salt to these Almond Toffee White Chip Cookies right when they come out of the oven. The sweet, salty, toffee combination is delicious and the salt adds a nice gourmet touch.
I use Maldon Flaky Sea Salt. Maldon is more expensive than regular salt but it's meant to be a "finishing salt", meaning a salt used at the end to add a little crunch or a pretty salty garnish.
So, if you're looking for a delicious, unique sweet treat, make a batch of these Almond Toffee White Chip Cookies. You might just win the neighborhood, work or school popularity award!
P.S. A number of you have asked if it is possible to make the cookies gluten-free.
GOOD NEWS! Shortly after I posted that recipe, I took a box of them to Atlanta for a weekend visit with my niece and nephew. My brother and his wife were also there and everyone went crazy over the cookies. Well, everyone except my niece who has an intolerance to gluten. But after we left, my nephew, Steve, who's a fantastic chef and an expert in GF baking, worked on a gluten-free version.
Quite a few batches later (the neighbors were super happy with the samples), he had winning GF Almond Toffee White Chip Cookie recipe... woohoo! Here's a link for Steve's recipe: The Best Almond Toffee White Chip Cookies - Gluten Free
DOUBLE GOOD NEWS! We've added an additional set of labels that specify the cookies are gluten-free (pictured below) for those of you who'd like to give these as gifts. To receive the regular and gluten-free labels, simply leave us a comment at the bottom of this post.
Café Tips for making these Almond Toffee White Chip Cookies
- Because this recipe doesn't require a mixer, the butter needs to be nice and soft. You can let the butter sit out at room temperature, but if the air is chilly in your house, it won't get soft enough. Here are some easy ways to soften butter:
- You can soften the butter in the microwave on power level 10%. It works like magic! You'll need to experiment a bit with your microwave though, as they're all different. Start with 1 minute. Add 20 to 30-second increments until you learn how long your microwave will take to get the butter nice and soft, but not melted.
- Another technique I often use to soften butter is to put it in the microwave for a few hours with the light on. To keep the light on in the microwave I put a folded paper towel in the door.
- Boil a cup of water in the microwave for 3-4 minutes and get things nice and steamy. Leave the water cup in the microwave, add the butter and close the door. The warmth from the steamy water will help to quickly soften the butter.
- Cutting the butter into small pieces helps it soften quicker.
- Place the hard butter on a small plate. Fill a bowl with hot water. Wait 5 minutes then discard the water. Put the warm bowl over the butter.
- Put the butter in the oven with the light turned on. This will take a few hours.
- The fastest way to soften butter is to put cold butter in the microwave for 10 seconds. Turn it to the opposite side and microwave for another 10 seconds. It might be ready at this point, but if it's not completely soft, add one or two more 5-second stints.
- Of course, if you prefer to use a mixer, no problem!
- Yes, this recipe calls for butter and oil. The combination, along with the crisp rice cereal gives them in an incredibly unique texture and delicious flavor.
- This recipe calls for almond flour. Almond flour is simply blanched almonds that have been finely ground. Don't mistake almond meal for almond flour. Almond meal is coarser and includes the dark skin of the almonds.
- I find the most inexpensive way to purchase almond flour is online.
- Almond flour should be kept in an airtight container in a dark, cool place. If you don't use it that often, it can also be frozen.
- This recipe calls for toffee bits. Toffee bits can be found at most larger grocery stores in the same area as chocolate chips. Both Super Targets and Super Walmarts carry toffee bits. They can also be found online. The most common brand of toffee bits is Bits of Brickle.
- I like to use a medium size retractable scoop to portion out these cookies. This keeps the size consistent and makes fast work of scooping up the cookies.
- I like to line my sheet pans with parchment paper when making cookies for easy cleanup. I love these pre-cut parchment paper sheets to save time. They come in a flat package so they're easy to store.
- I like to use mini white chips for these cookies (I find them at Whole Foods). If I don't have mini chips I like to roughly chop regular-size white chocolate chips so the white chocolate is evenly distributed.
Thought for the day:
The steadfast love of the Lord never ceases;
his mercies never come to an end;
they are new every morning;
great is your faithfulness.
Lamentations 3:13
What we're listening to for inspiration:
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Almond Toffee White Chip Cookies
Ingredients
- 1 cup very soft butter
- Âľ cup granulated sugar
- Âľ cup light brown sugar packed
- 1 large egg
- 1 cup mild-tasting oil sunflower, grape seed, canola or safflower will all work well)
- ÂĽ teaspoon almond extract
- 2 teaspoons vanilla extract
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 ÂĽ cups almond flour
- 2 Âľ cups all purpose flour
- 1 cup crisp rice cereal, like Rice Krispies
- 1 cup old fashioned rolled oats not quick oats
- 1 cup toffee bits, I use Bits of Brickle by HEATH - available at most larger grocery stores in the same area as the chocolate chips.
- 8 ounces white chocolate chips, roughly chopped or 8 ounces mini white chips (1 ½ cups)
- extra toffee bits for garnish, if desired
- flaky sea salt for topping, if desired
Instructions
- Preheat oven to 325ËšLine two sheet pans with parchment paper for easy clean-up.
- Combine soft butter and sugars in a large bowl. Stir until well combined and creamy. Add the egg and stir well.
- Slowly add the oil and stir until combined. At first, it will seem like the oil is separated. Just keep stirring and it will all mix in. Stir in the vanilla and almond extracts.
- Add the baking soda and salt and stir until well incorporated. Add the all-purpose and almond flours and stir until incorporated then add the Rice Krispies, oatmeal, toffee bit and chopped white chocolate. Stir until evenly combined.
- Scoop dough out onto the prepared cookie sheets (I use a medium-size cookie scoop). Bake 18-22 minutes or until light golden brown. (This is totally optional but I like to bake the cookies for 14 minutes then remove the pan from the oven and sprinkle the top of each cookie with an extra ½ teaspoon of toffee bits for a pretty garnish. Then I return them to the oven until golden.)
- If desired, sprinkle the cookies with flaky sea salt then alllow them to cool on the pan for 3-4 minutes before transferring them to a cooling rack. The cookies will be soft at first but will firm up after several minutes.
Notes
Nutrition
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These are the BEST cookies I have ever tasted! Thank you and thank you for the labels!
Hi Carol, Thanks for the wonderful review! So glad to hear how much you enjoyed both the cookies and the labels. We appreciate you taking the time to let us know!
I am making this now for a cookie exchange later this week. I've made them before and they are absolutely delicious!! Can you send me the labels please?
Thank you in advance.
Thanks, Lynn!
I am making and giving some this weekend. Would you send both labels please!
Sure, Linda!
I am a cookie connoisseur, and I love these cookies! They are amazing! I took them to my Mahjong game, and everyone wanted the recipes. Since I am from Texas, I had to add one cup of toasted chopped pecans.
So glad to hear that, Vicki!
Hi, I would love both sets of labels - gluten-free and regular. Thank you and I look forward to make these cookies.
Sending them your way, Trish!
Please send the pdf on the printable labels for both regular and gluten free
Sure, Lynne!
These labels are so elegant. Please send me the PDF .
Thank you, Rose! Sending the labels your way.
oh - these cookies are sooo good! Please send the printable labels AND the link for the boxes and ribbons. many thanks!
So glad you enjoyed them, Joanna! Sending the labels your way.
These cookies are awesome. I would like to share these cookies as Thank You's.
Please send me the pfd for the labels to the Easy Italian Lemon Amaretti Cookies.
Thank you.
Hi Maxine, the labels cannot be delivered to your email. It says they are blocked due to spam content. You may need to update your email settings. Thanks!
Your labels are so perfect. They make a special cookie addition. Please send the labels. Thank you!
Jean
Thanks, Jean! Sending them your way.
Hi ladies - I would love to get the pdf for these pretty labels, please, and thanks!
Hope y'all have a great week.
Sending them your way, Terry!
Thank you for this recipe. I look forward to making it and would love tags template for gift giving. I grew up behind an almond orchard so almonds are a love of mine. I look forward to trying the gluten-free to gift to my dear friend. So if you have a GF tag that template would be nice too. Thank you!!! Easter Blesding to you and yours. Bobbi
That's great, Bobbi! Just sent the labels your way.
Dear Chris, I wanted to try making this cookie recipe with the gluten-free recipe but when I clicked on that link there was nothing there. Do you have a gluten-free recipe? Thank you! Sue Fleming esjf@yahoo.com P.S. I love your recipes!
Hi Sue, here's the link: https://cakesandcoriander.com/exquisite-almond-toffee-white-chip-cookies-gluten-free/
I have also corrected that in the post. Thanks for letting me know.
These were wonderful! Every recipe of yours that I have tried has not disappointed! Thank you so much for sharing them ! I would appreciate the labels for gifting!
So glad to hear that, Nancy! We will send the labels!
Yes, please send labels. Looking forward to the goodness.
Sure, Blair!
I"m making these today for a cookie table at a Choir Reunion and would love to have the label so people will know what they are. Thank you for what I know will be another great recipe!
Please send me the labels for the regular recipe. Thank you!
Sure, Alice!
I love ALL of your recipes....especially cakes cookies and French recipes!!!
Thank You
PS.... please send labels for Almond Toffee white chip cookies
Thank you, Annie! We will send the labels!
Hello Chris. Could you please send me these lovely labels? I would also love to know where you got those white boxes to package the cookies, they are perfect. Thanks so much!
Hi Bonnie, we will email you all that info!
Yes…pleez send me the label pdf and thank you!
Sure, Maxine!
Looking forward to sharing the gluten free cookies with a coworker. Would you please send both labels? Thanks...
Sure, B!
I can't wait to try these cookies and would love label pdf!
Thank you
Sure, Lynn!
YES! Please send me the pdf for the labels. I'm baking these cookies for my wonderful yoga class as a Valentine surprise.
LOVE your recipes and share your website with many of my culinary friends! Thank you, once again!
Thank you for the kind comment, Peggy! We will send the labels your way.
A friend made these and shared. They were really good. Now I need to make them. Please send labels. Thank you.
That's great, Alice! We will send the labels.
Making these for neighbors and friends this weekend, and would love labels for the regular cookies! Thanks!!!!
Sure, Gayann!
Love the recipes! Please send the regular and gluten free label. Thanks!
Sure, Karyn!
please send me your label templetes for these cookies. I plan to make them this weekend!
Sure, Joanne!
These look delicious. I’m planning a baby shower and will be using the cookies as gifts. Of course I’ll have to make a test batch for us to enjoy first. Would you please send the label for the original cookies as well share where you got your boxes? Thank you!
Sure, Barb!
Hi Chris,
So glad I found this recipe! I recently finished two months of rehab after a hip replacement last October and these cookies are going to be perfect thank-you gift for the therapists I worked with! If you could also forward the labels , I'd appreciate it. Such a pretty presentation!
Thanks!
Pam Smiley
Good for you, Pam! We will send the labels your way.
Another great recipe that I will be gifting. Please srnd the labels for regular cookies. Thank uou so much!
Thanks, Sheila! We will send the labels.
Hello!
First of all, I wanted to thank you for the recipes you share with us. I have made several the biggest hit by far are the farmhouse cake and the applesauce cake. I am excitedly prepping for these cookies. I'm sure they will be another hit as well.
Would I be able to get the labels for the regular cookies and the original recipe for the sister's cookies?
Thank you!
Thanks so much for your encouraging words, Virginia! Just sent the labels and the recipe, enjoy!
Chris. Made these with the almond flour and got nothing but rave reviews on the taste and texture……almost shortbread-like. Terrific. I would like the regular labels please if you dont mind . Tom
I'm so glad, Tom! We will send the labels your way.
Hello Chris, this cookie recipe looks wonderful. Can’t wait to try it. I would appreciate it if you could send both sets of labels my way. Thank you for the labels you will be sending & also for the past labels of previous recipes.
Linda P.
Sending them your way, Linda!
I have so many co-workers who are gluten free and this will be the perfect cookie for sharing.
Please send me the cute labels to make this even more
special! Thanks
Hi Lauren, just sent the labels. ENJOY!
Beautiful cookies. Going to make for Easter treats. Please send me the download for the cute labels. Thanks
Thank you, Doris! We will send the labels your way.
Love following your wonderful posts for all your fabulous recipes! A rainy day today...going to make these Almond White chocolate cookies.
Would love the labels and where to get the boxes.
Thanks, Ruth! We will send all the info your way.
Hi, Chris,
I am loving trying your recipes! My family loved the Snowy Night in the Mountains cookies! I found the non-pariels but sadly not the correct blue coloring so I was slightly disappointed with that aspect. However, it certainly did not affect the taste; delicious cookie! I will make again for Christmas this year. (I discovered I already had the correct blue coloring so I am set for the next batch).
Today I am making the Almond Toffee White Chip Cookies and plan to share with family and friends. Would you mind sending me the labels for Almond Toffee White Chip Cookies?
Thank you so much!
I'm so glad you are enjoying the recipes, Chris! We will send the labels your way.
Hi; would love to receive these labels
Sure, Mary!
I would love the labels! The recipe is a winner!
Thanks, Christine! Sending them your way!
I would love the labels for these! Thank you so much Chris!
Sure, Victoria!
Could you send me the labels, please? I plan to make these this weekend!
Sure, Teresa!
Best cookies EVER! Please send labels.
Thanks, Susan! Sending them your way.
LOVED THE RECIPE. PLEASE SEND ME THE LABEL I WILL HAVE GOOD USE OF IT.
THANK YOU.
Thank you, Helen! We will send them your way.
I will be making these cookies for our book club and would love to have the labels for special packaging.
Thank you for sharing your expertise.
Sending them your way, Patricia!
I would love to have the labels and will thank you in advance. The packaging is so elegant.
Sending them your way, Candice!
Chris,
I made these today to share in a food pantry for those in need. Delicious cookies and definitely a recipe I will make to share again. I like that the recipe makes several batches.
Thank you!
I would also love the labels.
Gayle
That's great, Gayle! We will send the labels your way.
Thank you for another delicious recipe Chris! The presentation with label and box is beautiful. I would love to have the printable labels, thank you so much! Happy New Year
Sending them your way, Monica!
Yes Please send me the PDF for the labels
Thak you
Mary
Sure thing!
These look absolutely Yummy. I cannot wait to try them and gift them. We have a friend who does not care for chocolate and these will be perfect for him.
That's great, Mary!
Making these cookies today! These will be perfect gifts for my walking friends.
I would love the label and truly appreciate the offering!
Awesome! Sending them your way, Rosemary.
Hi
Can't wait to try these, they look truly decadent!
Hope I will be able to find the toffee bits in SA.
I would really appreciate the printable labels, such a lovely idea
Sending the labels your way, Heather. Enjoy!
These look delish. May try for my daughter's birthday. I would appreciate the labels.
Thanks much for all your delicious recipes and2022. Happy New Year and hoping 2023 is a better year for us all.
Thanks, Jackie! We will send the labels.
Happy New Year! Can't wait to try these cookies! Kindly send the labels! Thanks so much!
Sure, sending them now, Vicky!
These remind me of my mom’s Krispie cookie she made in the 60’s. Loved them!
Please send me the labels.
I love when foods bring back memories! Sending the labels your way, Bonnie!
Oh yes, please send me the labels, thank you so much!
Happy to send them, June!
Thanks for the recipe. I look forward to trying it. May I use gluten free flour in place of all purpose? I would love to receive labels for gifts.
Hi Sandie, I haven't tested this recipe with GF flour so I can't say for sure. My nephew, who is a GF expert is going to try it. If it works, I will link to his recipe.
Hi Chris,
Happy New Year- may sunshine and cookies bring you happiness for the year ahead
May I have the labels sent to me
Glynis
Thanks so much and Happy New Year to you, Glynis. The labels should be in your email.
Delish! The labels will be perfect for gift giving.
They will! Just sent the labels.
Yes, please send me the labels! This will be perfect for a hostess gift.
Love all your recipes. Keep them coming.
Joan
Thanks, Joan! Just sent them.
These sound delicious and perfect for gift giving! I’d love to have the pdf for the labels. Thank you!
Sure, sending them now!
Could I please have the pdf for the labels?
Thanks so much! Have a blessed day!!
Happy to send them, Cathy!
Hi! I would love the label’s please. Your recipes are amazing:) I love trying them all.
Thanks,
Adriana
Sure, Adriana!
These sound lovely. I would love the printable labels please.
Sure, Tracy!
Hi Chris
Please send me the PDF for the labels for these cookies - would love to make them soon.
Thanks for all your wonderful recipes.
Janet
The cookies look delicious! Please send me the PDF for the beautiful labels. I believe the original recipe is one I have been searching for. Is it possible to get a copy of the original recipe? Thank you so much!
Hi Jennifer, happy to send the labels. I will email you the original recipe.
Can these cookies be made gluten free?
Hi Maureen, I haven't tried them GF but my nephew (who is a GF expert is working on that right now).
I look forward to making these cookies. Please send me the PDF for the labels.
Sure, sending them now, Barb!
These look wonderful, are they crunchy or soft. I would love the printable labels. I work at a school,this would be perfect for gifts with the labels
Hope you enjoy them, Lori! Just sent the labels.
Oh yes, please send me the labels and links. I so enjoy your wonderful recipes and especially enjoy reading the scripture you always include. Blessings from Arizona, Dorothy
Thank you, Dorothy! Sending the labels your way!
Hello and Happy New Year, I would love to receive the pdf file for your tags. I hopping to make these for Valentines for my Co-workers. Thank you for the recipe and labels in advance. Hugz
Great idea, Coli! Just sent the labels!
I can't wait to try these and share during a Mother/Daughter tea. Please send the printable labels for giving throughout the year.
That's a lovely idea, Nancy! Sending the labels now.
Happy New Year to you, Scott & family!
Thank you for another wonderful recipe. I would love the beautiful labels as I plan to share these treats with family.
Thank you!
Bernice
Happy New Year to you, Bernice! Happy to send the labels.
Oh yes! Please send the labels! Anything with toffee bits is delicious!!! Thanks so much!
Hi, can u plz send me the beautiful labels I can't wait to try this recipe. And thanks for sharing your memorable recipe.
Sure, Doris!
Agreed! The labels should be in your email, Pam!
Can't wait to bake these cookies! Please send me the printable labels.
Thank you
Sure, just sent them, Yvonne!
I was wondering what to bake for my grandkids next, they love my surprises and these sound amazing, I would love the labels please, then they can have a box each, so many thanks
Perfect! Just sent the labels and info, Wendy!
I would love to have the labels.
They're coming your way, Ilene!
love the look- cannot wait to try these
May I please have the labels sent through to me - many thanks
Glynis
You're welcome, Glynis. Just sent them!
I am gathering the ingredients to be able to make these cookies. I am positive that they will taste amazing. I have never made anything that you have shared that I haven't loved! I love the fact that the cookie and /or the dough can be frozen!
I would love to have the PDF for the label and info on where to get the boxes and ribbon.
Happy to send the labels and info, Sharon!
another outstanding recipe -yum!
May I please have the labels sent through to me - many thanks
Glynis
Hope you enjoy it, Glynis. Just sent the labels.
Dear Chris,
Your labels are so pretty! Please send me the ones for your Almond Toffee White Chip Cookies.
Thanks so much, Sue! The labels should be in your email!
Guess I'll have to start that diet AFTER I try these. They look absolutely mouth-watering. Please send the labels pdf.
Haha!Hope you enjoy them, Vickie - just sent the labels.
This recipe sounds delicious would love to have the label sent to me
Can't wait to try these. I would love to get the labels for this. Please & thank you.
Sure, sending them now, Shelly!
Happy to send them, Maureen!
The cookies look delicious ! I plan on making to eat and to share!
Please send labels . Thank you
Sending them your way, Cheryl!
Oh I’d love to have the labels please.
Thank you!
Sure, they should be in your email!
I'm getting all the ingredients together for cookie making!! Please send me the label pdf.
Awesome. Hope you enjoy them, Linda. Just sent the labels!
Thank you for recipe! I'm sure they are as yummy as your Snowy Night X-Mas cookies! Please send set of labels !
Just sent the labels. Hope you enjoy the cookies, Susan!
Thank you for this delicious sounding recipe. Please send me the free labels, and thanks for those as well.
You're welcome, Barbara! Sending the labels now!
It's been some time since I tried a new cookie recipe, but these look irrestible. Can't wait to try them and share with my friends and neighbors. May I have the labels, please.
Sure, sending them now, DoLee!
The cookies look delicious!
Please send me the lovely labels.
Thank you
Would love to try these to eat and to gift.
The labels would be great on a gift.
Happy to send them, Jill! Enjoy!
I can't wait to try these cookies. Please send me the "Free Printable Labels" for the Almond Toffee White Chip Cookies.
Thanks kindly!
You're welcome, Mardi. Just sent them!
These look amazing can’t wait to try! Please send me the labels! Thanks
Sending them now, Carol!
The cookies look so good & makes a beautiful treat! May I please have the beautiful labels that go with such a beautiful treat?
Blessings to you & Scott & your family!!
Thank you, Myrna! The labels are coming your way.
Please send me the link for the beautiful labels for these cookies. Thank you.
Sure, happy to send them, Joanie!
Love your recipes-labels please.
Thank you, Andrea!
Just tried to send you the labels but they came back. Perhaps there was a letter missing or incorrect in your email address?? If you send us your email again, we'll try again.
These cookies look amazing. Can't wait to make them. Please send me the labels.
I really want to try this recipe-reminiscent of one of my favorite 70s recipes, but with some great new twists. Please send labels pdf. By the be way, everyone loves your labels-they make gifting the goodies even more special. Thanks!
Thank you, Diane! Sending these labels now!
Sending them now, Rosie!
I would love to have the pdf document for the labels. Can’t wait to bake these ❤️ Thank you!
Barb
Just sent them, Barb!
This is a cookie to love! What a delicious treat. Please send me the beautiful gift label.
Thanks
Candace
Sure, happy to send them Candace!
These will go to my neighbors! Labels pls!
Just sent them, Gayann!
These cookies look so good. Please send labels to make them an extra special treat! Thank you.
Sure, sending them now, Ann!
I can’t wait to make these Almond Toffee White Chip Cookies for my deacon ladies at church (widow ladies in my watch care). I would love to have the beautiful labels to put on the boxes. Thank you!
They will love these as a gift, Rosalie. That's so kind of you. Sending the labels your way.
I’m happy to try these cookies. Sound delicious. I never have had a lot off appreciation for cookies until this past year. Now, l love them. Sure this will be a keeper. Thank you Ruth.
Hope you enjoy them, Ruth! Just sent the labels.
These cookies are going to women's group om Wednesday! Please send the lovely label. Love the idea of label for little box! Thank you.
Awesome, sending the labels now, Karo!
Yummy! Can’t wait to try these. I love your recipes. Always dependable and delicious. Please send me the beautiful label link.
Also, some family members love almonds. Do you think I could use some of dough with chopped almonds instead of the chips?
Thanks so much!
Hi Ann, just sent the labels. I think some chopped almonds would be delicious!
I would love the pdf of the labels please and thank you!
They're on the way, Julie!
I did send the labels but they were returned. Perhaps you entered your email incorrectly???
Can’t wait to try these. Please forward file for labels.
Sending them now, Bonnie!
These cookies look great! Please send me the labels. Thanks!!
Thanks, Debbie. They should be in your email.
Can you please send me the labels for these delicious cookies? Thank you!
Yes, sending them now, Julie!
.. . these look wonderful!! Labels, please!!
Sure, just sent them, Cheryl!
I'm looking forward to trying this recipe. I'd love to have the labels as it is nice to bring people something good to eat. I like these labels because they are a winter white and remind me of January.
They're coming your way, Lynne!
Happy New Year! Your recipes are wonderful, and I look forward to baking these cookies soon. Please send me the printable labels and the link for the boxes and ribbons. What a beautiful cookie gift presentation! Thank you.
Thank you, Susan! Just sent the labels.
These cookies look delicious. Please send me the labels to give as gifts.(IF I CHOOSE TO SHARE). Thank you
Sometimes when you read a recipe, you know they are a winner before you even make them. This is such a recipe! What's not to like about them! And who wouldn't just love to get a pretty little box of them? Please send the labels pdf. Thank you so much!
That's so true, Jeannie! Sending you the labels now. Hope you enjoy them!
Thanks so much for sharing this recipe and one of my favorite scriptures! I would love to have the labels
I love that Scripture too! Sending the labels now, Carol!
Happy to send them, Catherine!