Vertical photo of 8 Minute Microwave Salted Caramels wrapped in plastic in a blue and white bowl.

Delicious Halloween Treats for Spooks of All Ages!

By Chris Scheuer | Updated on October 25, 2020

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No tricks here just treats! These easy and delicious festive sweets are the perfect way to celebrate Halloween.

Halloween might look different this year than other years, depending on where you are. It seems like we keep saying that over and over again! But kids still want a way to celebrate. These fun and festive treats are a great way to do that! Any of these recipes would be a great baking project this week or a great ending to a fun Halloween meal. Enjoy these fun treats, and make some new memories this year.

Vertical closeup photo of a plate of Pumpkin Spiced Brown Butter Rice Krispie Treats stacked on top of each other.

Need an easy fall dessert that will wow everyone? These Pumpkin Spiced Brown Butter Rice Krispie Treats take the humble rice cereal treat from ordinary to super extraordinary!

 

Vertical closeup photo of a batch of Pumpkin Shortbread Cookies on a cooling rack against a black background.

Need a delicious, sweet snack for an autumn party or a Halloween celebration? These delicious little Pumpkin Shortbread Cookies will be a hit!

 

Vertical closeup photo of a stack of Crispy, Chewy Toffee Pumpkin Cookies on a slate surface against a black background.

These delicious Pumpkin Cookies have crisp edges and chewy, buttery, toffee-studded centers. They require just one-bowl and no-mixer! They're truly a cookie lover's dream come true!

 

Vertical photo of a batch of Homemade Caramel Apples on a white pedestal cake stand.

These Easy Homemade Caramel Apples taste a hundred times better than anything you can buy. Make a dozen apples in less than an hour!

 

Vertical photo of  two Irish Shortbread Pumpkin Patch Cookies on a blue and white napkin.

These Irish Shortbread Pumpkin Patch Cookies are fun and delicious with an easy decorating technique. They are sure to brighten any day and, with the pretty printable labels, make a great gift for celebrating fall, Halloween or Thanksgiving!

 

Vertical photo of 8 Minute Microwave Salted Caramels wrapped in plastic in a blue and white patterned bowl.

These Microwave Salted Caramels are crazy delicious homemade caramels you can make in less than 15 minutes! Everyone who tries them begs for more!

 

Vertical closeup photo of Easy Pumpkin Cupcakes on a turquoise pedestal cake stand.

These moist, never-fail, Easy Pumpkin Cupcakes are loaded with autumn flavor and topped with delicious vanilla bean buttercream and crunchy candied pecans.

 

Overhead vertical photo of a One-Bowl, No-Mixer Pumpkin Sheet Cake cut into large slices and served on white plates.

This fabulous One-Bowl, No-Mixer Pumpkin Sheet Cake is super moist and has an amazingly tender crumb. You can put it together in just minutes and the results never fail to bring rave reviews!

 

Vertical closeup photo of a slab of Candy Corn Swirled Fudge with pieces cut into small squares on a wood cutting board.

This whimsical, fun, Candy Corn Swirled Fudge is easy to make and each batch is a delicious work of art! You'll love having this wonderful confection for gift-giving and entertaining.

 

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3 Comments

  1. Hi Chris
    I made your Rosemary Shortbread. Wow Chris it is so lovely, it tastes like it's got a hint of caramel in it, maybe the honey caramelises? and i put it in the little bags like yours with the same ribbon and a piece of rosemary slipped into the ribbon at the top.

    Thank you
    Carolyn NZ

  2. Hi Chris:
    I love all of these treats and have made a few of them already, I am going down the list they all look delicious. I have 5 grandkids so I am preparing some of these treats for them and some for their friends for Halloween.
    I am sorry to bother you but again I saw your post for the Brown sugar Honey Shortbread cookies and couldn't leave a message, I would love your labels when you have the time.
    Your recipes are amazing, this weekend I made your Better Than Starbucks Pumpkin Bread and it was amazing and very true to the title.
    God Bless you for all the hard work you do in developing and perfecting these recipes for us to enjoy.
    Kind regards
    Brigida