Anyone can learn how to make beautiful, bakery-style, homemade bread! Impress your friends and family with these easy and delicious recipes.
You don’t have to be intimidated by homemade bread! With just a few tips and tricks, anyone can make these beautiful loaves of bread and rolls. From focaccia to brioche, to artisan-style bread, you can make these in your own kitchen.
Readers comment over and over on the success they have had making homemade bread. So what are you waiting for? Give them a try! We think you will be pleasantly surprised with your results.
“I never, ever comment on recipes but this is hands down the BEST bread recipe! So easy and turns out perfect every time. I made 6 loaves and froze them before baking for a big family dinner and everyone asked me for the recipe after!” -Kiley
“Made this amazingly detailed recipe (thank you!!) today for a friend who is having Stem Cell Transplant for Multiple Myeloma next week. The thorough instructions are much appreciated…the seeded bread, delicious and visually impressive…and the taste is spot-on. Great bread!” -Vicki
“Thank you for making me look like a rock star!!! Gifted 12 loaves for Christmas. I made 6 batches (2 loaves each). This was the easiest to make and according to everyone “the best raisin bread I ever had”. The only thing I did differently was microwave the raisins in about 3 TB water to soften and then cool before I added them to the flour. I’m teaching my sister how to make the bread next week. She doesn’t believe how simple it is to make. I’m truly enjoying making many of the recipes on your site and have loved everyone. Great photography also. Thanks for making me look good.” – Chris
“So I’m prepping for the holiday and I’ve made probably 4 different brioche recipes everywhere from Julia Childs, to food network, and yours. This is by FAR the best tasting, the easiest, and the most thoughtfully exposing. Julia Childs recipe was second. Close but this still won.” -Kyle
Thought for the day:
You alone are the Lord.
You made the heavens, even the highest heavens,
and all their starry host,
the earth and all that is on it,
the seas and all that is in them.
You give life to everything,
and the multitudes of heaven worship you.
What we’re listening to for inspiration:
If you enjoy any of these recipes, please come back and leave a star rating and review! It’s so helpful to other readers to hear your results, adaptations and ideas for variations. Thanks!