Sliced pork tenderloin arranged on a blue and white platter with rosemary garnish, served on a wooden board with gold utensils and blue napkins.

The Café's Most Popular Recipes of 2025

By Lindsay @ The Café Sucre Farine | Updated on January 1, 2026

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The most popular recipes of 2025! From our favorite pork tenderloin to the best scones and cookies, see which dishes topped the list.

2025 was another delicious year here at The Café! These are the most popular recipes of the year, according to you, our readers. Our favorite Oven-Roasted Pork Tenderloin tops the list and for good reason. There are also two new focaccia recipes, cookies, scones, soup and more.

Whether you're looking to revisit a favorite or try a dish you missed, these 10 recipes represent the very best of our kitchen this year. Have you tried any of these? We're curious to know if your favorites made the list. Let us know in the comments!

Oven roasted pork tenderloin on a white oval platter.

Oven-Roasted Pork Tenderloin

This Roasted Pork Tenderloin is a delicious way to make juicy, tender, golden brown pork tenderloin with NO searing and mess on the stovetop!

Milk Street's Tomato Olive Focaccia on a wooden cutting board with a small dish of olive oil and sea salt.

Milk Street's Tomato Olive Focaccia

One bite of this Tomato Olive Focaccia and you'll be smitten! With a shatteringly crisp crust, a soft, pillow interior and a topping of herby tomatoes and olives, it might just be one of the best things you've ever tasted!

Pumpkin scones with salted caramel glaze on a white cake stand with blue and white cups of milk and a small bowl of sea salt.

Ridiculously Easy Pumpkin Scones with Salted Caramel Glaze

These ridiculously easy pumpkin scones, topped with a salted caramel glaze, are also ridiculously delicious... the perfect fall baking treat!

Gingerdoodle Cookies in stacks on a wooden board with a small glass of milk.

Ridiculously Easy Gingerdoodle Cookies

These Ridiculously Easy Gingerdoodle Cookies are the best of both worlds, a mashup of snickerdoodles and ginger cookies! Soft and chewy with crisp edges, warm spices, and a crackly cinnamon-sugar coating, they're perfect for everyday baking or holiday gifting.

Potato Focaccia on a wooden cutting board with fresh rosemary, butter and jam.

Potato Focaccia (Focaccia Pugliese)

This Potato Focaccia, aka Focaccia Pugliese, is a beloved bread from the sunny heel of Italy with a fluffy interior, large artisan air holes and a crisp, golden crust. Normally an overnight affair, this recipe uses a few secret tricks so it can be made in an afternoon with minimal hands-on time!

Pretty in Pink double decker fudge on a white cake stand with pink ribbon.

Pretty in Pink Double Decker Fudge

With a layer of dark, creamy melt-in-your-mouth chocolate topped with pink-tinged white chocolate fudge, this Pretty in Pink Double Decker Fudge is a sweet lover's dream come true!

Feel-Better Chicken Gnocchi Soup in a cast iron pot on a wooden cutting board with white bowls and parmesan cheese.

Feel-Better Chicken Gnocchi Soup

This delicious Chicken Gnocchi Soup is true "comfort in a bowl". It's loaded with fresh veggies, lean protein and soft, pillowy gnocchi in every delicious bite!

Korean corn cheese dip in a small cast iron skillet with crostini on a wooden board.

Ridiculously Easy Korean Corn Cheese Dip

his cheesy, bubbly appetizer comes together in minutes and always gets rave reviews. It's made with fresh corn, melty mozzarella, and a handful of simple ingredients. It's perfect for parties, cookouts, or a cozy night in!

Candied pistachios on a wooden platter with crackers, cheese and fruit.

Ridiculously Easy Candied Pistachios

These sweet, crunchy, crazy delicious Ridiculously Easy Candied Pistachios are fabulous on salads, yogurt, oatmeal, ice cream and as a snack. The free printable labels make them perfect for gifting!

Arugula Corn Salad in a blue bowl with gold serving spoons and white plates.

Arugula Corn Salad

This fresh, simple Arugula Corn Salad is a summer favorite with peppery greens tossed with lemon and olive oil, then topped with sweet corn, shaved parmesan, and buttery toasted pine nuts. It's light, flavorful, and ridiculously easy!

Thought For The Day

Some trust in chariots and some in horses,
but we trust in the name of the Lord our God.
Psalm 20:7

What We're Listening to for Inspiration

Leaning on Jesus

Shop Our Café Loves

We’ve gathered our favorite kitchen tools, tableware, and entertaining treasures in one place, the Café Loves store. It’s a wonderful spot to find something special for yourself or the cooks and hosts you love!

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4 Comments

  1. I don’t want to go to Pinterest, I would just like to get your “Best of 2025 Recipes” sent to my email, please. I have already subscribed.