Guasacaca is Venezuela’s version of guacamole. It’s vibrant, fresh and bursting with delicious flavor! The recipe includes avocados, lots of fresh herbs, green pepper, jalapeño, vinegar and fresh lime juice.
I know what you’re thinking. “There she goes ………. corn, again?” I know, I have posted tons of recipes with fresh sweet corn already, but there are just so many amazing things that can be done with it. I also keep reminding myself that, though it’s just the […]
Here at The Café, we love adventures! Recently, Scott and I left our beloved East Coast behind for a spell, traveling across the country, exploring the western region of the U.S. We had a blast visiting family, touring an avocado grove, drinking in a plethora of spectacular […]